Wholesome tuna salad wraps make a great lunch for people on the go.
Author: SDaisy2
I saw similar burgers made on television for a sports event. I didn't have buns, so I made patty melts instead. I will never make this in plain burger form again!
Author: SColv
I use a venison roast with taco seasonings to make shredded venison tacos. It's a great alternative to beef and my family just loves them. Serve with the taco shells, lettuce, tomato, onion, cheese, taco...
Author: SEEsign
Quick, easy, tasty chicken fajita casserole. Needed to make a meat entree for a small gathering and was tired of my regular baked chicken and rice.
Author: smlchng70
I saw similar burgers made on television for a sports event. I didn't have buns, so I made patty melts instead. I will never make this in plain burger form again!
Author: SColv
Delicious vegan drink, inspired by the taste of horchata. Adjust with more sweetener, if desired.
Author: tleks
Quick, easy, and feeds my entire family, including seconds! It a simple, easy-to-make casserole that is full of flavor.
Author: Ali Green
Quick, easy, and feeds my entire family, including seconds! It a simple, easy-to-make casserole that is full of flavor.
Author: Ali Green
Quick, easy, and feeds my entire family, including seconds! It a simple, easy-to-make casserole that is full of flavor.
Author: Ali Green
This Mexican-inspired breakfast dish is a great addition to any meal, and so easy to prepare. You can use Monterey Jack cheese if you prefer.
Author: Patty Pelfrey
In college, I spent some summers in New Mexico, where I fell in love with authentic Mexican chorizo. But having become very health-conscious, my husband and I have been trying to replicate that chorizo...
Author: janelle
These are close enough to margaritas for a working-through-college budget.
Author: Julianna
This is a great twist on the hamburger that everyone is sure to love! It's a combination of southwest and the classic American hamburger. I have three kids who all eat very differently from one another...
Author: KitchenWitch
Looking for a tamale pie, but not crazy about all that corn? This dish doesn't have bits of corn, it is a nice meat-and-beans dish.
Author: KARENINCOLORADO
Looking for a tamale pie, but not crazy about all that corn? This dish doesn't have bits of corn, it is a nice meat-and-beans dish.
Author: KARENINCOLORADO
This is 'Cilantro-ed Chicken', a one pan recipe combining cooked chicken with tomatillo sauce and lots of fresh chopped cilantro. Serve over steamed white rice with tortilla chips, if desired.
Author: Norma P Vargas
Peach season equals margarita season! Garnish with peach slice and lime slice. Enjoy.
Author: Katrina DeFazio Sinagra
A different twist to a classic that will keep everyone coming for more! You can double or triple ingredients for more people.
Author: Nicholas Ramey
This south-of-the-border spin on mac and cheese anchors any game day spread like a strong offensive line and adds real weight to a game day plate. Can garnish with sour cream, hot sauce, more cilantro...
Author: Doug Matthews
I discovered these on a road trip through New Mexico and conned the recipe out of the cook. They were absolutely delicious and are a great way to serve up your leftover brisket!
Author: Andrea Duncan
Delicious vegan drink, inspired by the taste of horchata. Adjust with more sweetener, if desired.
Author: tleks
A surprisingly tasty grilled steak made with ease. A potent Chipotle paste makes this a very spicy steak, not for the faint of heart!
Author: cooknman
Papaya, strawberries, and Mexican fruit chile powder go hand in hand so why not turn them into a delicious dessert to serve at the end of your favorite Mexican meal or Cinco de Mayo celebration? You can...
Author: Soup Loving Nicole
I discovered these on a road trip through New Mexico and conned the recipe out of the cook. They were absolutely delicious and are a great way to serve up your leftover brisket!
Author: Andrea Duncan
This is one of our favorite summertime meals. Marinated chicken and veggies are cooked on the grill and served in a gordita-size tortilla with some sour cream, Cheddar cheese, and some wild rice on the...
Author: RUCIFEY
Sopapillas for any occasion. Serve hot with honey, or your own tostados recipe.
Author: Leaz
We developed this recipe after trying a similar appetizer at a restaurant in Austin, TX. Depending on the peppers, these quesadillas can be mild and fruity or spicy hot.
Author: Brenda T
This is my husband's recipe for a michelada, a Mexican beer cocktail. He sampled many of them from almost all the Mexican restaurants here in town...and came up with his own way of making them. Now he...
Author: PoodleMom
This is my husband's recipe for a michelada, a Mexican beer cocktail. He sampled many of them from almost all the Mexican restaurants here in town...and came up with his own way of making them. Now he...
Author: PoodleMom
I like red snapper for this, but any white, flaky fish will work. By the way, many Veracruz-style fish recipes call for pickled jalapenos, but I think there's plenty of acidity in this from the lime and...
Author: Chef John
A warm and delicious casserole that makes the most out of your left-overs.
Author: Allrecipes Member
A fresh, subtle vegan take on tacos, sure to satisfy your comfort food craving!
Author: Ryan and Marissa Clements
Peach season equals margarita season! Garnish with peach slice and lime slice. Enjoy.
Author: Katrina DeFazio Sinagra
Looking for a tamale pie, but not crazy about all that corn? This dish doesn't have bits of corn, it is a nice meat-and-beans dish.
Author: KARENINCOLORADO
Looking for a tamale pie, but not crazy about all that corn? This dish doesn't have bits of corn, it is a nice meat-and-beans dish.
Author: KARENINCOLORADO
This dish combines two great favorites. It's a chimichanga with a delicious cheesesteak filling on the inside. Serve warm with ranch dressing for dipping.
Author: Liz
A 3-minute, sugar-free, soy vanilla cinnamon pudding. Much like the delicious Mexican beverage horchata, made from soy milk, vanilla, and cinnamon. Non-dairy and sugar-free. People with restricted diets,...
Author: kayla
This recipe was given to me by an Aunt that lives in Guaymas, a famous fishing town in the state of Sonora, Mexico. It is a great family favorite at BBQ's.
Author: BajaValle
A surprisingly tasty grilled steak made with ease. A potent Chipotle paste makes this a very spicy steak, not for the faint of heart!
Author: cooknman
I went to Baja California to visit parents and tried to copy the taste of what we had at a few taco stands there, and this fried fish taco is closest we could come up with.
Author: unclejjp
These vegetarian enchiladas are easy to make, delicious and very filling. They are also very accommodating to modifications. I frequently add mushrooms and other vegetables.
Author: Annabelle
Tomato, chopped spinach & kidney bean mixture wrapped in a 10 inch tortilla.
Author: Allrecipes Member
A Mexican-style cookie rolled in cinnamon sugar.
Author: Allrecipes Member
Juicy top sirloin marinated in a spicy chipotle chile sauce. This meat is great by itself, but could also make great fajitas!
Author: Tracie Commins
Easy ground beef enchiladas that can please a crowd. They travel to potlucks well and also freeze well. My family loves these!
Author: farmerbrown
Easy ground beef enchiladas that can please a crowd. They travel to potlucks well and also freeze well. My family loves these!
Author: farmerbrown
Flour tortillas filled with a tomato-chicken mixture and topped with a simmering salsa mixture, then baked with cheese and olives on top. Really tasty! This recipe is easy and delicious.
Author: sal